Irresistible Protein-Packed Skillet Brownie: A Gluten-Free & Vegan Delight

Are you craving a decadent dessert that won’t derail your health goals? Look no further than our Protein-Packed Skillet Brownie. Bursting with chocolatey goodness and loaded with protein, this treat is the ultimate indulgence without the guilt.

Why You’ll Love Our Protein Skillet Brownie

Picture this: sinking your teeth into a warm, gooey brownie that not only satisfies your chocolate cravings but also boosts your protein intake. Crafted with wholesome ingredients like almond butter, ripe bananas, and chocolate protein powder, this brownie isn’t just delicious; it’s also nutritious. It strikes the perfect balance between indulgence and wellness, ensuring you feel great about treating yourself midweek.

Perfect for Any Occasion

Whether you’ve just finished a workout, are hosting friends, or simply want to enjoy a comforting dessert solo, our skillet brownie is your answer. It’s especially ideal for those moments when you need a sweet pick-me-up without compromising on your health goals.

Tips for Personalizing Your Brownie Experience

While our brownie is delicious as is, why not add your own twist? Swirl in some peanut butter for a nutty kick, sprinkle sea salt on top for a sweet and salty contrast, or top it with a scoop of your favorite vegan ice cream for an extra indulgent treat. The possibilities are endless, allowing you to tailor your brownie to your unique taste preferences.

Ingredients:

  • 1 cup of smooth almond butter
  • 2 large ripe bananas, mashed
  • 1/4 cup of pure maple syrup
  • 2 flax eggs
  • 2 tablespoons of cocoa powder
  • 1/3 cup of chocolate protein powder
  • 2 teaspoons of baking powder
  • 1/3 cup of chocolate chips, plus extra for topping

Directions:

  1. Preheat your oven to 350°F (175°C) and grease an 8-inch skillet or line it with parchment paper.
  2. In a large bowl, combine almond butter, mashed bananas, maple syrup, and flax eggs until smooth.
  3. Gently fold in cocoa powder, chocolate protein powder, and baking powder until just combined.
  4. Stir in chocolate chips, then spread the batter evenly into the prepared skillet. Sprinkle additional chocolate chips on top.
  5. Bake for 18-20 minutes for a gooey center, or longer for a firmer texture.
  6. Allow the brownie to cool slightly before serving.

Dive into the irresistible goodness of our Protein-Packed Skillet Brownie and treat yourself to a moment of pure indulgence. Enjoy the warm, gooey texture and rich chocolatey flavor with every bite.

Amelia

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